SATAY originated as a Malaysian restaurant, rich with the eclectic flavors of Southeast Asia, in particular, Thai, Indonesian, indigenous Malay combined with Chinese and Indian; and was voted the "Best Asian Restaurant" in 2008 by the readers of the Las Vegas Weekly. We specialize in Malaysian and Thai cuisine and have received recognition and numerous great reviews by food critics as well as Yelpers and everyday guests.
Please try our namesake Satays and other Malaysian specialties such as Nasi Lemak with Beef Rendang, Curry Laksa, Char Kway Teow, and our Mama's Chicken Curry and the Malaysian Lamb Curry.
Our Thai specialties are the best in town. We are known for our Chicken Larb, Papaya Salad, Pad Thai, and various Thai curries, and much much more.
SATAY also offers a full bar with special drinks and Singha beer, and the best mango sticky rice for dessert! See you soon and often!
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